The sea is currently frozen but the preparation for the summer season 2026 must begin!

The bakery is looking for talented, dynamic and professional workers to round out our team. Several positions are already filled, but we are still looking for pastry cooks, baristas, and sellers to be able to fill positions up until the end of the 2026 season (September, October).

If the idea of being part of a small, dynamic team, and working in a warm and friendly ambiance in one of Quebec’s most renowned tourist destinations appeals to you, send us your CV! - lefournand@icloud.com or get in touch via the website.